The cost of food in the US has been a hot topic lately, especially after the challenges posed by the Covid-19 pandemic and the ongoing inflation. While things have started to stabilize a bit, new factors are causing prices to rise again, particularly for eggs. This has left many families wondering how they’ll manage their budgets while putting food on the table.
Avian influenza, a highly contagious bird flu, has been detected in chicken flocks across the country. This has severely impacted supply, leading to a potential 20% increase in egg prices by the end of the year. For many, eggs are a staple in their diet, and this rise could make already strained household budgets even tighter.
Another concern is the possibility of new tariffs on imports from Mexico and Canada, two of the largest suppliers of agricultural products to the US. These tariffs could significantly increase the cost of other everyday essentials like produce and grains. However, there’s some good news: President Donald Trump temporarily halted the implementation of these tariffs until early March, giving people a brief reprieve.
CNN is tracking these changes closely, offering real-time updates on how prices for household staples are shifting. If you’re curious about how the cost of eggs or other items has evolved over time, you can explore their interactive tool to see the trends for yourself.
Despite the volatility, there’s a glimmer of hope. Recent data shows that overall food inflation has decreased since the peak of the pandemic, with rates aligning more with what’s considered normal. This is a positive sign, but of course, inflation remains a concern for many households trying to stick to their budgets.
Finally, the graphics on CNN’s page will update automatically, giving you the latest information on how prices are changing each month. This ongoing tracking helps researchers and consumers alike understand the state of the food market and its impact on everyday life.